Food Foam Chlor is a chlorinated foam cleaner designed for daily use in the food, beverage and dairy industry.
Food Foam Chlor contains a balanced blend of caustic alkali, surface active agents, sequestrant and sodium hypochlorite. It is very effective for use on a wide range of food soils including animal and vegetable fats, blood and proteins. The addition of sodium hypochlorite provides an effective removal of organic and vegetable-based stains and helps to prevent build-up of “protein film” deposits.
Food Foam Chlor is recommended for daily cleaning applications where heavy proteinaceous and fatty soiling is found in combination, such as abattoirs, poultry processors and the fish industry. It can be used for cleaning floors, walls, cutting tables, packing fillers, conveyors and other processing equipment.
Food Foam Chlor is suitable for use with a wide range of foam application equipment.
Properties
Use Instructions
Use Food Foam Chlor at concentrations between 2-10% v/v depending on the type and degree of soiling.
All food contact surfaces should be rinsed with potable water.
Contact time: 20 to 30 mins.
Application temperature: ambient to 50⁰C (chlorinated products can corrode stainless steel above 50⁰c.)
Technical Data
Dilution Rate
pH
Product Compatibility
Store in original containers, away from sunlight and extremes of temperatures. Keep away from acids. Full guidance on the handling and disposal of this product is provided in a separate Material Safety Data Sheet.
Available Sizes
25L
1000L
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Tel: 015395 60506
Email: [email protected]
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